On 6 October 2025, the 4th edition of “From Field to Wrocław’s Table” will take place at the Novotel Wrocław Centrum Hotel – an event that connects regional food producers with representatives of Wrocław’s gastronomy sector.

The aim of the meeting is to promote Lower Silesian products and to create a platform for building long-term business relations between local suppliers and restaurateurs seeking authentic, high-quality ingredients for their menus.

Participants can look forward to:

• a culinary story and tasting presented by chef Kuba Korczak,

• a presentation of the Townely platform, which facilitates cooperation between producers and restaurants,

• the opportunity for direct conversations and new business networking.

Registration:

• producers: until 26 September 2025

• restaurateurs: until 30 September 2025
  Registration e-mail: chorazykiewicz@convention.wroclaw.pl

The event is initiated and funded by the Municipality of Wrocław (Office for Economic Development, Department of City Promotion and Tourism of the Wrocław City Hall).
Organizer: Convention Bureau – Wrocław, Foundation for the Promotion of Congress Tourism
Partners: Association of the Wrocław Agglomeration, Lower Silesian Regional Products, Gastro Miasto